Sour Cream Sugar Cookies

We got this recipe from Natalie Ogan.  And we love them.

1 ½ c shortening

2 c sugar

3 eggs

1 c sour cream

2 tsp vanilla

6 c flour

2 tsp baking soda

1 tsp baking powder

½ tsp salt

Mix all ingredients to form a sticky dough.  Roll out ¼ inch thick, using flour on counter and a rolling pin to prevent sticking.  Cut into shapes.  Bake 7 to 8 minutes at 350°.

Cool and frost.