Monday, August 17, 2009

Pancakes & Syrup


4 eggs
½ cup vegetable oil
2 cup milk
¼ cup sugar
½ tsp salt
3 tsp baking powder
About 3 cups flour
Beat eggs, add oil and milk. Stir. Combine dry ingredients. Add dry ingredients to eggs and mix until smooth. Should be thin enough to pour easy, but not runny.

Syrup
1 cup sugar
1 cup brown sugar
1 cup water 1/4 tsp maple flavoring

bring sugars and water to a boil. Remove immediately. Add maple flavoring. I always fill the sink partially with cold water and set the pan in there, stirring to help cool.

No comments:

Post a Comment